The weather is slated for glorious, which makes for a delightfully lovely Saturday morning stroll and shop. Hit the action at Mill City’s season opener Saturday from 8:30am – 1pm. There's a bunch of new friends joining us this season (have a look at the reviews at Mill City Times and Tangled Up in Food.) Dumpling & Strand is featuring a very new noodle (read below), along with a bunch of regular favorites. Plan to come early … you know how fast they go!
NEW: Frustrated that your favorite noodle is gone before you park the car on market mornings? Now you can put a hold on the noodle of your choice! Email me before 5pm on Friday, and we’ll happily hold it for you for pickup at the Markets!
For those of you who like to plan ahead, here's what's at the market this weekend:
Soft Durum Fettuccine
Wild Rice Minnesoba
Sprouted Whole Wheat Spaghetti
Rustic Durum Egg Strozzapreti
Rustic Durum Egg Campanelle
Rustic Durum Egg Mafaldine
Rustic Durum Egg Fusillo
Rustic Durum Egg Pici
Toasted Farro Fettuccine
Toasted Farro Cavatappi
100% Buckwheat Gluten-free Soba
Toasted Basmati Gluten-free Cavatappi
Toasted Basmati Gluten-free Mafaldine