Six 9 oz. packages of noodles
While Strozzapreti translates to "priest strangler" legends vary as to the origin of the name. Whether a gluttonous priest who ate so fast they choked on these handsome dumplings, or a jealous husband who wanted to choke the priests that their wife cooked the noodles for … well … we’ll never know. What we DO know is that its slight twists and curves have us eagerly using it in all sorts of recipes. However you use it, please chew sloooooowly.
Our commitment to curious grains, curious shapes and curious techniques creates a noodle that pairs beautifully with fresh ingredients and simple sauces. Our Rustic Durum Egg noodles are sure to please both pasta fanatics and those who prefer to keep their palates closer to home. Always share with friends or family!
Keep frozen. ONCE THAWED, COOKS IN 2 MINUTES. Follow instructions for best results.
INGREDIENTS: DURUM FLOUR (DURUM WHEAT, NIACIN, IRON, THIAMIN, RIBOFLAVIN, FOLIC ACID), UNBLEACHED WHEAT FLOUR, EGGS, FILTERED WATER, SEA SALT, GLUCONO DELTA LACTONE (A NATURAL ACIDIFIER FOUND IN HONEY AND WINE).
ALLERGENS: CONTAINS EGG AND WHEAT INGREDIENTS.